Title / AuthorYear
From dietary fiber to host physiology: short-chain fatty acids as key bacterial metabolites
A Koh, F De Vadder, P Kovatcheva-Datchary, F Bäckhed
Cell 165 (6), 1332-1345
2016
Diet–microbiota interactions as moderators of human metabolism
JL Sonnenburg, F Bäckhed
Nature 535 (7610), 56-64
2016
Short-chain fatty acids in control of body weight and insulin sensitivity
EE Canfora, JW Jocken, EE Blaak
Nature Reviews Endocrinology 11 (10), 577
2015
Formation of short chain fatty acids by the gut microbiota and their impact on human metabolism
DJ Morrison, T Preston
Gut microbes 7 (3), 189-200
2016
Gut microbiota in cardiovascular health and disease
WHW Tang, T Kitai, SL Hazen
Circulation research 120 (7), 1183-1196
2017
Dietary gut microbial metabolites, short-chain fatty acids, and host metabolic regulation
M Kasubuchi, S Hasegawa, T Hiramatsu, A Ichimura, I Kimura
Nutrients 7 (4), 2839-2849
2015
The role of short chain fatty acids in appetite regulation and energy homeostasis
CS Byrne, ES Chambers, DJ Morrison, G Frost
International journal of obesity 39 (9), 1331-1338
2015
The gut microbiota and autism spectrum disorders
Q Li, Y Han, ABC Dy, RJ Hagerman
Frontiers in cellular neuroscience 11, 120
2017
Feeding the microbiota-gut-brain axis: diet, microbiome, and neuropsychiatry
KV Sandhu, E Sherwin, H Schellekens, C Stanton, TG Dinan, JF Cryan
Translational Research 179, 223-244
2017
Short chain fatty acids prevent high-fat-diet-induced obesity in mice by regulating G protein-coupled receptors and gut microbiota
Y Lu, C Fan, P Li, Y Lu, X Chang, K Qi
Scientific reports 6 (1), 1-13
2016
Gut microbiota profiling: metabolomics based approach to unravel compounds affecting human health
P Vernocchi, F Del Chierico, L Putignani
Frontiers in microbiology 7, 1144
2016
The gut microbiome, diet, and links to cardiometabolic and chronic disorders
J Aron-Wisnewsky, K Clément
Nature Reviews Nephrology 12 (3), 169
2016
You are what you eat: diet, health and the gut microbiota
N Zmora, J Suez, E Elinav
Nature reviews Gastroenterology & hepatology 16 (1), 35-56
2019
New horizons for the study of dietary fiber and health: a review
S Fuller, E Beck, H Salman, L Tapsell
Plant foods for human nutrition 71 (1), 1-12
2016
The intestinal microbiota in metabolic disease
A Woting, M Blaut
Nutrients 8 (4), 202
2016
Enteric short-chain fatty acids: microbial messengers of metabolism, mitochondria, and mind: implications in autism spectrum disorders
DF MacFabe
Microbial ecology in health and disease 26 (1), 28177
2015
Pediatric obesity is associated with an altered gut microbiota and discordant shifts in F irmicutes populations
A Riva, F Borgo, C Lassandro, E Verduci, G Morace, E Borghi, D Berry
Environmental microbiology 19 (1), 95-105
2017
Causal relationships among the gut microbiome, short-chain fatty acids and metabolic diseases
S Sanna, NR van Zuydam, A Mahajan, A Kurilshikov, AV Vila, U Võsa, ...
Nature genetics 51 (4), 600-605
2019
Role of the gut microbiota in host appetite control: bacterial growth to animal feeding behaviour
SO Fetissov
Nature Reviews Endocrinology 13 (1), 11
2017
Fiber-utilizing capacity varies in Prevotella-versus Bacteroides-dominated gut microbiota
T Chen, W Long, C Zhang, S Liu, L Zhao, BR Hamaker
Scientific reports 7 (1), 1-7
2017
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