Controlling protected designation of origin of wine by Raman spectroscopy L Mandrile, G Zeppa, AM Giovannozzi, AM Rossi Food chemistry 211, 260-267, 2016 | 88 | 2016 |
Nondestructive Raman spectroscopy as a tool for early detection and discrimination of the infection of tomato plants by two economically important viruses L Mandrile, S Rotunno, L Miozzi, AM Vaira, AM Giovannozzi, AM Rossi, ... Analytical chemistry 91 (14), 9025-9031, 2019 | 67 | 2019 |
Rapid and sensitive detection of pyrimethanil residues on pome fruits by Surface Enhanced Raman Scattering L Mandrile, AM Giovannozzi, F Durbiano, G Martra, AM Rossi Food chemistry 244, 16-24, 2018 | 50 | 2018 |
Direct quantification of sulfur dioxide in wine by Surface Enhanced Raman Spectroscopy L Mandrile, I Cagnasso, L Berta, AM Giovannozzi, M Petrozziello, ... Food chemistry 326, 127009, 2020 | 47 | 2020 |
Influence of the long-range ordering of gold-coated Si nanowires on SERS E Cara, L Mandrile, F Ferrarese Lupi, AM Giovannozzi, M Dialameh, ... Scientific reports 8 (1), 11305, 2018 | 41 | 2018 |
In situ seed-growth synthesis of silver nanoplates on glass for the detection of food contaminants by surface enhanced Raman scattering A D'Agostino, AM Giovannozzi, L Mandrile, A Sacco, AM Rossi, A Taglietti Talanta 216, 120936, 2020 | 39 | 2020 |
Authentication of cocoa bean shells by near-and mid-infrared spectroscopy and inductively coupled plasma-optical emission spectroscopy L Mandrile, L Barbosa-Pereira, KM Sorensen, AM Giovannozzi, G Zeppa, ... Food chemistry 292, 47-57, 2019 | 37 | 2019 |
Species-specific detection of processed animal proteins in feed by Raman spectroscopy L Mandrile, G Amato, D Marchis, G Martra, AM Rossi Food chemistry 229, 268-275, 2017 | 27 | 2017 |
Towards a traceable enhancement factor in surface-enhanced Raman spectroscopy E Cara, L Mandrile, A Sacco, AM Giovannozzi, AM Rossi, F Celegato, ... Journal of Materials Chemistry C 8 (46), 16513-16519, 2020 | 25 | 2020 |
Tuning ZnO nanowire dissolution by electron beam modification of surface wetting properties G Milano, L D’Ortenzi, K Bejtka, L Mandrile, AM Giovannozzi, L Boarino, ... The Journal of Physical Chemistry C 122 (14), 8011-8021, 2018 | 25 | 2018 |
New frontiers against antibiotic resistance: A Raman-based approach for rapid detection of bacterial susceptibility and biocide-induced antibiotic cross-tolerance G Barzan, A Sacco, L Mandrile, AM Giovannozzi, J Brown, C Portesi, ... Sensors and Actuators B: Chemical 309, 127774, 2020 | 24 | 2020 |
Detection of insect’s meal in compound feed by Near Infrared spectral imaging L Mandrile, I Fusaro, G Amato, D Marchis, G Martra, AM Rossi Food chemistry 267, 240-245, 2018 | 18 | 2018 |
Albumin and fibronectin adsorption on treated titanium surfaces for osseointegration: An advanced investigation J Barberi, L Mandrile, L Napione, AM Giovannozzi, AM Rossi, A Vitale, ... Applied Surface Science 599, 154023, 2022 | 16 | 2022 |
Direct detection and quantification of molecular surface contaminants by infrared and Raman spectroscopy L Mandrile, AM Giovannozzi, F Pennecchi, A Saverino, C Lobascio, ... Analytical methods 7 (6), 2813-2821, 2015 | 16 | 2015 |
Flexible and Transparent Substrates Based on Gold Nanoparticles and TiO2 for in Situ Bioanalysis by Surface-Enhanced Raman Spectroscopy L Mandrile, AM Giovannozzi, A Sacco, G Martra, AM Rossi Biosensors 9 (4), 145, 2019 | 13 | 2019 |
Migration study of organotin compounds from food packaging by surface-enhanced Raman scattering L Mandrile, M Vona, AM Giovannozzi, J Salafranca, G Martra, AM Rossi Talanta 220, 121408, 2020 | 12 | 2020 |
Hyperspectral chemical imaging of single bacterial cell structure by raman spectroscopy and machine learning G Barzan, A Sacco, L Mandrile, AM Giovannozzi, C Portesi, AM Rossi Applied Sciences 11 (8), 3409, 2021 | 9 | 2021 |
Near-infrared spectroscopy as a new method for post-harvest monitoring of white truffles L Mandrile, A Mello, A Vizzini, R Balestrini, AM Rossi Mycological progress 19 (4), 329-337, 2020 | 8 | 2020 |
Advanced characterization of albumin adsorption on a chemically treated surface for osseointegration: An innovative experimental approach J Barberi, S Ferraris, AM Giovannozzi, L Mandrile, E Piatti, AM Rossi, ... Materials & Design 218, 110712, 2022 | 7 | 2022 |
Efficacy, biocompatibility and degradability of carbon nanoparticles for photothermal therapy of lung cancer I Kokalari, S Keshavan, M Rahman, E Gazzano, G Barzan, L Mandrile, ... Nanomedicine 16 (9), 689-707, 2021 | 7 | 2021 |