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Noureddine El Barbri
Noureddine El Barbri
Professeur d'enseignement supérieur, Université Sultan Moulay Slimane
Verified email at usms.ma
Title
Cited by
Cited by
Year
Electronic nose based on metal oxide semiconductor sensors as an alternative technique for the spoilage classification of red meat
N El Barbri, E Llobet, N El Bari, X Correig, B Bouchikhi
Sensors 8 (1), 142-156, 2008
2172008
Building of a metal oxide gas sensor-based electronic nose to assess the freshness of sardines under cold storage
N El Barbri, A Amari, M Vinaixa, B Bouchikhi, X Correig, E Llobet
Sensors and Actuators B: Chemical 128 (1), 235-244, 2007
1402007
An electronic nose system based on a micro-machined gas sensor array to assess the freshness of sardines
N El Barbri, J Mirhisse, R Ionescu, N El Bari, X Correig, B Bouchikhi, ...
Sensors and Actuators B: Chemical 141 (2), 538-543, 2009
1302009
Application of a portable electronic nose system to assess the freshness of Moroccan sardines
N El Barbri, E Llobet, N El Bari, X Correig, B Bouchikhi
Materials Science and Engineering: C 28 (5-6), 666-670, 2008
1082008
Instrumental assessment of red meat origins and their storage time using electronic sensing systems
Z Haddi, N El Barbri, K Tahri, M Bougrini, N El Bari, E Llobet, B Bouchikhi
Analytical Methods 7 (12), 5193-5203, 2015
662015
Efficient feature selection for mass spectrometry based electronic nose applications
E Llobet, O Gualdrón, M Vinaixa, N El-Barbri, J Brezmes, X Vilanova, ...
Chemometrics and Intelligent Laboratory Systems 85 (2), 253-261, 2007
602007
Monitoring the freshness of Moroccan sardines with a neural-network based electronic nose
A Amari, NE Barbri, E Llobet, NE Bari, X Correig, B Bouchikhi
Sensors 6 (10), 1209-1223, 2006
522006
An embedded system based on DSP platform and PCA-SVM algorithms for rapid beef meat freshness prediction and identification
A Arsalane, N El Barbri, A Tabyaoui, A Klilou, K Rhofir, A Halimi
Computers and Electronics in Agriculture 152, 385-392, 2018
462018
Selectivity enhancement in multisensor systems using flow modulation techniques
NE Barbri, C Duran, J Brezmes, N Cañellas, JL Ramírez, B Bouchikhi, ...
Sensors 8 (11), 7369-7379, 2008
232008
A nondestructive method based on an artificial vision for beef meat quality assesement
N El Barbri, A Halimi, K Rhofir
Int J Innov Res Electr Electron Instrum Control Eng 2, 2060-2063, 2014
212014
Mint treatment day prediction using a multi-sensors system and machine learning algorithms
A Amkor, K Maaider, N El Barbri
Sensors and Actuators A: Physical 328, 112787, 2021
202021
Sorting dates fruit bunches based on their maturity using camera sensor system
A Halimi, A Roukhe, A ABDENBI, N EL BARI
Journal Of Theoretical And Applied Information Technology October. Vol. 56 …, 2013
192013
A measurement prototype based on gas sensors for detection of pesticide residues in edible mint
A Amkor, N El Barbri
Journal of Food Measurement and Characterization 15, 170-180, 2021
172021
The assessment of fresh and spoiled beef meat using a prototype device based on GigE Vision camera and DSP
A Arsalane, N El Barbri, A Tabyaoui, A Klilou, K Rhofir
Journal of Food Measurement and Characterization 13 (3), 1730-1738, 2019
132019
Beef and horse meat discrimination and storage time classification using a portable device based on DSP and PCA method
A Arsalane, NE Barbri, K Rhofir, A Tabyaoui, A Klilou
International Journal of Intelligent Enterprise 4 (1-2), 58-75, 2017
132017
comparison between PI and PR current controllers of a grid-connected photovoltaic system under load variation
S Essaghir, M Benchagra, N El Barbri
International Journal of Power Electronics and Drive System 9, 1311-1320, 2018
112018
Power factor control of a photovoltaic system connected to grid under load variation
S Essaghir, M Benchagra, N El Barbri
2017 International Conference on Electrical and Information Technologies …, 2017
102017
Artificial intelligence methods for classification and prediction of potatoes harvested from fertilized soil based on a sensor array response
A Amkor, N El Barbri
Sensors and Actuators A: Physical 349, 114106, 2023
82023
An evaluation of machine learning algorithms coupled to an electronic olfactory system: a study of the mint case
A Amkor, K Maaider, N El Barbri
Int. J. Electr. Comput. Eng 12 (4), 4335-4344, 2022
82022
Artificial vision and embedded systems as alternative tools for evaluating beef meat freshness
A Arsalane, A Klilou, N El Barbri, A Tabyaoui
2020 IEEE 6th International Conference on Optimization and Applications …, 2020
72020
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