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- Imen FENDRIProfesseur en Microbiologie, Université de SfaxVerified email at fss.usf.tn
- Philippe MichaudUniversité Clermont AuvergneVerified email at sfr.fr
- Guillaume PIERREAssociate Professor, IUF / UCA, CA INP, Institut Pascal, GePEB, 4Bio - Polytech ClermontVerified email at uca.fr
- cedric delattreUCA/IP/IUF, Institut Pascal UMR CNRS 6602, Polytech ClermontVerified email at univ-bpclermont.fr
- Jihen ElleuchEcole Nationale d'ingénieurs de SfaxVerified email at enis.tn
- Sami SayadiProfessor at Qatar UniversityVerified email at qu.edu.qa
- slim smaouiAssociate Professor, Center of Biotechnology of Sfax -Tunisiade SfaxVerified email at cbs.rnrt.tn
- Chantal PichonUniversity of Orléans AND Center for Molecular Biophysics CNRSVerified email at univ-orleans.fr
- El Modafar cherkaouiProfesseur de Biologie, Université Cadi AyyadVerified email at uca.ma
- Mohamed Ali AyadiProfessor Food Engineering University of Sfax,Verified email at isbs.usf.tn
- Mohamed Didi OULD EL HADJUniversité Kasdi Merbah Ouargla, AlgérieVerified email at univ-ouargla.dz
- abdelkarim abousalhamProfesseur de biochimie, Université Claude Bernard Lyon 1Verified email at univ-lyon1.fr
- Patrick BARILProfesseur associéVerified email at cnrs-orleans.fr
- Tahar MechichiEcole nationale d'ingénieurs de Sfax, TunisiaVerified email at enis.rnu.tn
- Kirsty SmithCawthron InstituteVerified email at cawthron.org.nz
- Hiroyuki OgataInstitute for Chemical Research, Kyoto UniversityVerified email at kuicr.kyoto-u.ac.jp
- Roya Abka-khajoueiPhD of Food Science, Isfahan University of TechnologyVerified email at alumni.iut.ac.ir
- Amin Mousavi KhaneghahDepartment of Fruit and Vegetable Product Technology, Prof. Wacław Dąbrowski Institute ofVerified email at ibprs.pl
- Bruno Saint-JeanChercheurVerified email at ifremer.fr
- Hajer BenhlimaENISVerified email at enis.tn