| The use of social media in food risk and benefit communication P Rutsaert, Á Regan, Z Pieniak, Á McConnon, A Moss, P Wall, W Verbeke Trends in food science & technology 30 (1), 84-91, 2013 | 303 | 2013 |
| Seeking information about food-related risks: The contribution of social media M Kuttschreuter, P Rutsaert, F Hilverda, Á Regan, J Barnett, W Verbeke Food quality and preference 37, 10-18, 2014 | 176 | 2014 |
| Social media as a useful tool in food risk and benefit communication? A strategic orientation approach P Rutsaert, Z Pieniak, Á Regan, Á McConnon, M Kuttschreuter, M Lores, ... Food policy 46, 84-93, 2014 | 160 | 2014 |
| Consumers' confidence, reflections and response strategies following the horsemeat incident J Barnett, F Begen, S Howes, A Regan, A McConnon, A Marcu, ... Food Control 59, 721-730, 2016 | 147 | 2016 |
| Interactive communication with the public: qualitative exploration of the use of social media by food and health organizations LC Shan, P Panagiotopoulos, Á Regan, A De Brún, J Barnett, P Wall, ... Journal of nutrition education and behavior 47 (1), 104-108, 2015 | 114 | 2015 |
| ‘Smart farming’in Ireland: A risk perception study with key governance actors Á Regan NJAS-Wageningen journal of life sciences 90, 100292, 2019 | 109 | 2019 |
| Food crisis coverage by social and traditional media: A case study of the 2008 Irish dioxin crisis L Shan, Á Regan, A De Brún, J Barnett, MCA Van der Sanden, P Wall, ... Public Understanding of Science 23 (8), 911-928, 2014 | 106 | 2014 |
| What are the priority research questions for digital agriculture? J Ingram, D Maye, C Bailye, A Barnes, C Bear, M Bell, D Cutress, ... Land Use Policy 114, 105962, 2022 | 99 | 2022 |
| A framework of social media engagement: Case studies with food and consumer organisations in the UK and Ireland P Panagiotopoulos, LC Shan, J Barnett, Á Regan, Á McConnon International Journal of Information Management 35 (4), 394-402, 2015 | 88 | 2015 |
| Consumer interest in receiving information through social media about the risks of pesticide residues P Rutsaert, Z Pieniak, Á Regan, Á McConnon, W Verbeke Food Control 34 (2), 386-392, 2013 | 84 | 2013 |
| Risk communication and social media during food safety crises: a study of stakeholders’ opinions in Ireland Á Regan, M Raats, LC Shan, PG Wall, Á McConnon Journal of Risk Research 19 (1), 119-133, 2016 | 80 | 2016 |
| Good governance in the bioeconomy L Devaney, M Henchion, Á Regan EuroChoices 16 (2), 41-46, 2017 | 73 | 2017 |
| Co-designing a smartphone app for and with farmers: Empathising with end-users’ values and needs U Kenny, A Regan Journal of Rural Studies 82, 148-160, 2021 | 72 | 2021 |
| Scenarios for European agricultural policymaking in the era of digitalisation MH Ehlers, R Finger, N El Benni, A Gocht, CAG Sørensen, M Gusset, ... Agricultural Systems 196, 103318, 2022 | 66 | 2022 |
| Empathising, defining and ideating with the farming community to develop a geotagged photo app for smart devices: A design thinking approach U Kenny, Á Regan, D Hearne, C O'Meara Agricultural Systems 194, 103248, 2021 | 48 | 2021 |
| The impact of communicating conflicting risk and benefit messages: An experimental study on red meat information Á Regan, Á McConnon, M Kuttschreuter, P Rutsaert, L Shan, Z Pieniak, ... Food Quality and Preference 38, 107-114, 2014 | 48 | 2014 |
| Exploring the readiness of publicly funded researchers to practice responsible research and innovation in digital agriculture Á Regan Journal of Responsible Innovation 8 (1), 28-47, 2021 | 46 | 2021 |
| Strategies for dismissing dietary risks: Insights from user-generated comments online Á Regan, L Shan, Á McConnon, A Marcu, M Raats, P Wall, J Barnett Health, risk & society 16 (4), 308-322, 2014 | 44 | 2014 |
| Developing ‘smart’dairy farming responsive to farmers and consumer-citizens: A review MM Henchion, Á Regan, M Beecher, Á MackenWalsh Animals 12 (3), 360, 2022 | 42 | 2022 |
| Consumer views on “healthier” processed meat LC Shan, A Regan, FJ Monahan, C Li, C Murrin, F Lalor, PG Wall, ... British Food Journal 118 (7), 1712-1730, 2016 | 37 | 2016 |
Julie BarnettProfessor of Health Psychology University of BathVerified email at bath.ac.uk
