| Screening for lactobacilli with probiotic properties in the infant gut microbiota E Kirtzalidou, P Pramateftaki, M Kotsou, A Kyriacou Anaerobe 17 (6), 440-443, 2011 | 144 | 2011 |
| Fecal microflora of Greek healthy neonates EK Mitsou, E Kirtzalidou, I Oikonomou, G Liosis, A Kyriacou Anaerobe 14 (2), 94-101, 2008 | 133 | 2008 |
| Integrated aerobic biological treatment and chemical oxidation with Fenton’s reagent for the processing of green table olive wastewater M Kotsou, A Kyriacou, K Lasaridi, G Pilidis Process Biochemistry 39 (11), 1653-1660, 2004 | 109 | 2004 |
| Microbial characterization during composting of biowaste C Chroni, A Kyriacou, I Georgaki, T Manios, M Kotsou, K Lasaridi Waste management 29 (5), 1520-1525, 2009 | 96 | 2009 |
| PCR detection of Salmonella spp. using primers targeting the quorum sensing gene sdiA K Halatsi, I Oikonomou, M Lambiri, G Mandilara, A Vatopoulos, ... FEMS microbiology letters 259 (2), 201-207, 2006 | 85 | 2006 |
| Impact of beta-glucan on the faecal microbiota of polypectomized patients: a pilot study K Turunen, E Tsouvelakidou, TZ Nomikos, KC Mountzouris, ... Anaerobe 17 (6), 403-406, 2011 | 66 | 2011 |
| Effects of rich in β-glucans edible mushrooms on aging gut microbiota characteristics: an in vitro study EK Mitsou, G Saxami, E Stamoulou, E Kerezoudi, E Terzi, G Koutrotsios, ... Molecules 25 (12), 2806, 2020 | 65 | 2020 |
| Effect of banana consumption on faecal microbiota: a randomised, controlled trial EK Mitsou, E Kougia, TZ Nomikos, M Yannakoulia, KC Mountzouris, ... Anaerobe 17 (6), 384-387, 2011 | 61 | 2011 |
| The evaluation of hazards to man and the environment during the composting of sewage sludge KE Lasaridi, T Manios, S Stamatiadis, C Chroni, A Kyriacou Sustainability 10 (8), 2618, 2018 | 52 | 2018 |
| Microbial community dynamics and stability assessment during green waste composting AV Gazi, A Kyriacou, M Kotsou, KE Lasaridi Global NEST Journal 9 (1), 35-41, 2007 | 51 | 2007 |
| Valorization of Olive By-Products as Substrates for the Cultivation of Ganoderma lucidum and Pleurotus ostreatus Mushrooms with Enhanced Functional and … G Koutrotsios, M Patsou, EK Mitsou, G Bekiaris, M Kotsou, PA Tarantilis, ... Catalysts 9 (6), 537, 2019 | 45 | 2019 |
| Effects of fungal beta-glucans on health–a systematic review of randomized controlled trials M Vlassopoulou, M Yannakoulia, V Pletsa, GI Zervakis, A Kyriacou Food & function 12 (8), 3366-3380, 2021 | 42 | 2021 |
| Assessing odour nuisance from wastewater treatment and composting facilities in Greece K Lasaridi, G Katsabanis, A Kyriacou, T Maggos, T Manios, ... Waste management & research 28 (11), 977-984, 2010 | 35 | 2010 |
| Characterization of bioactive glycolipids from Scytonema julianum (cyanobacteria) S Antonopoulou, T Nomikos, A Oikonomou, A Kyriacou, M Andriotis, ... Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2005 | 34 | 2005 |
| Fermentation of Pleurotus ostreatus and Ganoderma lucidum mushrooms and their extracts by the gut microbiota of healthy and osteopenic women: Potential prebiotic effect and … EN Kerezoudi, EK Mitsou, K Gioti, E Terzi, I Avgousti, A Panagiotou, ... Food & Function 12 (4), 1529-1546, 2021 | 30 | 2021 |
| Antibiotic resistance in faecal microbiota of Greek healthy infants E Mitsou, E Kirtzalidou, P Pramateftaki, A Kyriacou Beneficial Microbes 1 (3), 297-306, 2010 | 29 | 2010 |
| In Vitro Assessment of Probiotic Properties of Lactobacillus Strains from Infant Gut Microflora MG Kotsou, EK Mitsou, IG Oikonomou, AA Kyriacou Food biotechnology 22 (1), 1-17, 2008 | 29 | 2008 |
| Impact of a jelly containing short-chain fructo-oligosaccharides and Sideritis euboea extract on human faecal microbiota EK Mitsou, K Turunen, P Anapliotis, D Zisi, V Spiliotis, A Kyriacou International journal of food microbiology 135 (2), 112-117, 2009 | 27 | 2009 |
| Selective PCR: a novel internal amplification control strategy for enhanced sensitivity in Salmonella diagnosis I Oikonomou, K Halatsi, A Kyriacou Letters in applied microbiology 46 (4), 456-461, 2008 | 25 | 2008 |
| The formation of 2, 5-dimethyl-4-hydroxy-2H-furan-3-one by cell-free extracts of Methylobacterium extorquens and strawberry (Fragaria× ananassa cv. Elsanta) P Koutsompogeras, A Kyriacou, I Zabetakis Food chemistry 104 (4), 1654-1661, 2007 | 25 | 2007 |
